Huang Dou Men Zhu Zhou (Braised Pig’s Trotters with Yellow Soybeans)

Huang Dou Men Zhu Zhou is a traditional Chinese dish that combines tender pig’s trotters (猪肘) with yellow soybeans (黄豆) in a savory braise. In English, this dish is often referred to as “Braised Pig’s Trotters with Yellow Soybeans.”

This dish is a rich and nourishing meal, as it combines high-protein soybeans with the collagen-rich pig’s trotters. The slow braising process tenderizes the meat and beans, allowing them to absorb the flavors of the sauce, which typically includes soy sauce, ginger, garlic, and other seasonings.

Huang Dou Men Zhu Zhou is often served as a main course or as part of a larger meal. The tender pig’s trotters and soybeans, combined with the savory sauce, create a flavorful and satisfying dish.

If you’re interested in trying this traditional Chinese dish, you can find Huang Dou Men Zhu Zhou in many Chinese restaurants, especially those that specialize in dishes from the south or central regions of China.

Or,You Can Purchase Our Products!!!

Enjoy its rich and nourishing combination of pig’s trotters and yellow soybeans!