Zha Jiang Mian (Fried sauce noodles)

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Zha Jiang Mian is a popular traditional Chinese noodle dish that originates from Beijing. The name translates to “fried sauce noodles” in English, referring to the main ingredient – a fried sauce made from a combination of meat, vegetables, and a thick sauce.

Fried sauce noodles is typically made with wheat noodles, which are cooked and then tossed with the fried sauce. The sauce is usually made by frying a mixture of minced pork or beef with vegetables like onions, garlic, and sometimes peppers. Soy sauce, sweetener, and possibly other seasonings are added to create a rich and flavorful sauce.

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Zha Jiang Mian is a popular traditional Chinese noodle dish that originates from Beijing. The name translates to “fried sauce noodles” in English, referring to the main ingredient – a fried sauce made from a combination of meat, vegetables, and a thick sauce.

Fried sauce noodles is typically made with wheat noodles, which are cooked and then tossed with the fried sauce. The sauce is usually made by frying a mixture of minced pork or beef with vegetables like onions, garlic, and sometimes peppers. Soy sauce, sweetener, and possibly other seasonings are added to create a rich and flavorful sauce.

In English, Fried sauce noodles is often referred to as “Beijing-style Fried Sauce Noodles” or simply “Fried Sauce Noodles.” If you’re interested in trying this traditional Beijing dish, you can purchase it in our shop. Enjoy it as a hearty meal or as a delicious snack!

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