Pi Dan Shou Rou Zhou is a popular traditional Chinese porridge dish. The name translates to “Preserved Egg and Shredded Pork Porridge” in English.
This dish consists of rice porridge cooked with shredded pork, preserved eggs (also known as century eggs or thousand-year eggs),and various seasonings such as ginger, scallions, and soy sauce. Preserved eggs add a unique flavor and texture to the porridge, while the shredded pork provides a meaty texture.
In English, the dish is often referred to as “Preserved Egg and Pork Congee” or simply “Pork and Egg Porridge.” You can purchase this dish in our shop or dim sum houses that serve traditional Chinese breakfast dishes. Enjoy it as a hearty and filling meal!
Reviews
There are no reviews yet.